Hours

Working 4 nights a week, 10-11 hours per shift, Monday- Thursday; circa 17:00 - 03.00 (over time and weekends available)

Job Overview:

An abled person to take up the role of Catering Engineer, with experience in the industry working for a large facility management company based in Petersfield carrying out catering reactive, Planned PPMs and installation works in retail outlets mainly as London airports. Ideally electrical biased.

 Responsibilities:

• Service and repair of electrical catering equipment – ovens, grill, griddles, dishwashers,
• Basic knowledges in ovens, Grills, fryers, griddles and dishwashers.
• Working as part of a team to cover all Planned and reactive works across the sites.
• Ideally have worked on manufacturers such as Electrolux, Rational, Valentine, Hobart. Henny penny
• Capable person with can do attitude required to provide great Customer Service

Qualifications and experience required/preferred

• Previous experience as a catering engineer
• 18^th edition (Preferred)
• Electrical city and guilds (Preferred)
• COMCAT 4 and 5 (Preferred)

Benefits

• Company van and fuel card provided
• Plenty overtime
• 22 + 8 holiday
• Standard pension
• Flexible hours